77
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 5 graded inspections since 2024.
- Last inspected Sep 21, 2026: passed with 5 violations, 1 critical.
- Keeps coming up: Chemical - Storage: Separation, cited 3 times, plus 7 other repeat issues.
- 6 critical violations in the last two years.
Inspection history 5 visits
- 2026
- Passed Sep 21
Routine Inspection
5 violations, 1 critical
- Critical Preventing Contamination by Hands - Handwashing Sinks - Hand Drying Provision
- Minor Washing fruits and vegetables
- Minor Plumbing System- Maintained in Good Repair
- Minor Repairing
- Minor Nonfood-contact surfaces - cleaning frequency
- Passed Jan 16
Routine Inspection
8 violations, 2 critical
- Critical Chemical - Storage: Separation
- Critical Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- Minor Kitchenware and Tableware - Handling
- Minor Repairing
- Minor Cutting surfaces.
- Minor Nonfood-contact surfaces - cleaning frequency
- Minor Using Dressing Rooms and Lockers
- Minor Honestly Presented
- 2025
- Passed Sep 3
Routine Inspection
5 violations
- Minor Maintaining premises: unnecessary items and litter.
- Minor Using Dressing Rooms and Lockers
- Minor Food Labeling
- Minor Outer Openings - Protected
- Minor Cleaning- Frequency and Restrictions
- Passed Feb 19
Routine Inspection
10 violations, 3 critical
- Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- Critical Chemical - Storage: Separation
- Critical Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- Minor Cleaning- Frequency and Restrictions
- Minor Nonfood-contact surfaces - cleaning frequency
- Minor Plumbing System- Maintained in Good Repair
- Minor Outer Openings - Protected
- Minor Repairing
- Minor Miscellaneous Sources of Contamination
- Minor Using Dressing Rooms and Lockers
Nearby
BiteKarma scores around Kroger, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
