How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 8 of 8 graded inspections since 2024.
- Last inspected Jun 9, 2026: perfect, no violations.
- Keeps coming up: Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan., cited 2 times, plus 2 other repeat issues.
- 4 critical violations in the last two years.
Inspection history 8 visits
- 2026
- Perfect Jun 9
Routine Inspection
No violations
- 2025
- Passed Dec 8
Routine Inspection
5 violations, 1 critical
- Critical Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
- Minor Food protected from potential cross-contamination.
- Minor Physical facility in sound condition and maintained.
- Minor Restrooms, custodial areas, and premises maintained.
- Minor Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
- Passed Nov 10
OPS Initial Permitting Inspection
No violations
- Passed Oct 13
OPS Initial Permitting Inspection
No violations
Nearby
BiteKarma scores around MIU Japanese BBQ, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.