85
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 2 of 2 graded inspections since 2024.
- Last inspected Dec 4, 2025: passed with 3 violations, 1 critical.
- Keeps coming up: Make sure all ready-to-eat foods and garnishes are not touched with bare hands., cited 2 times.
- 3 critical violations in the last two years.
Inspection history 2 visits
- 2025
- Passed Dec 4
Routine Inspection
3 violations, 1 critical
- Critical Make sure all ready-to-eat foods and garnishes are not touched with bare hands.
- Minor The consumer advisory disclosure must include either: • A description of the food as raw or undercooked • An asterisk to a footnote describing the food as raw or undercooked
- Minor Record the date on the tag or label from the original container when the last shellstock from it is sold or served.
- 2024
- Passed Nov 19
Routine Inspection
3 violations, 2 critical
- Critical Keep all cold TCS foods at 41 degrees F or colder under mechanical refrigeration.
- Critical Make sure all ready-to-eat foods and garnishes are not touched with bare hands.
- Minor Post the Certified Food Protection Manager certificate.
Nearby
BiteKarma scores around Snack Bar, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
