Mackenzie Pub

918 Hennepin Ave, Minneapolis, MN 55403

Passed · Apr 21, 2026 Directions
79
Fair BiteKarma score 79 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 3 of 3 graded inspections since 2024.
  • Last inspected Apr 21, 2026: passed with 4 violations.
  • Keeps coming up: Throw away TCS foods seven days after being made or opened. Day one is the date food was made or opened., cited 2 times, plus 6 other repeat issues.
  • 1 critical violation in the last two years.

Inspection history 3 visits

  1. 2026
  2. Passed Apr 21

    Routine Inspection

    4 violations
    • Minor Non-food contact surfaces of equipment must be made of materials which are corrosion-resistant, non-absorbent, and smooth. Remove equipment with non-food contact surfaces made of other materials.
    • Minor Post the Certified Food Protection Manager certificate.
    • Minor Keep the physical facilities in good repair.
    • Minor Have a covered trash can in toilet rooms.
  3. 2025
  4. Passed Apr 21

    Routine Inspection

    9 violations, 1 critical
    • Critical Throw away TCS foods seven days after being made or opened. Day one is the date food was made or opened.
    • Minor Keep the physical facilities in good repair.
    • Minor Protect food from cross-contamination by using packages or covered containers.
    • Minor The consumer advisory disclosure must include either: • A description of the food as raw or undercooked • An asterisk to a footnote describing the food as raw or undercooked
    • Minor The business must employ at least one valid Minnesota Food Protection Manager's certification (CFPM). Find more information on the Minnesota Department of Health web page.
    • Minor Non-food contact surfaces of equipment must be made of materials which are corrosion-resistant, non-absorbent, and smooth. Remove equipment with non-food contact surfaces made of other materials.
    • Minor Clean surfaces contacting non-TCS foods: • When surfaces may have been contaminated • At least once every 24 hours for consumer self-service utensils • Before restocking consumer self-service equipment and utensils • As often as needed to keep surfaces clean
    • Minor Clean all physical facilities (floors, walls, ceilings). Keep them clean.
    • Minor Have a covered trash can in toilet rooms.
  5. 2024
  6. Passed Apr 16

    Routine Inspection

    11 violations, 2 critical
    • Critical Throw away TCS foods seven days after being made or opened. Day one is the date food was made or opened.
    • Critical Separate raw animal foods from ready-to-eat foods.
    • Minor Clean all physical facilities (floors, walls, ceilings). Keep them clean.
    • Minor Clean non-food contact surfaces of equipment. Keep them clean.
    • Minor Have a covered trash can in toilet rooms.
    • Minor Post a sign at all handwashing sinks used by employees to remind them to wash their hands.
    • Minor Keep the physical facilities in good repair.
    • Minor Provide containers for food or beverages prepared for takeout or to be eaten immediately. Containers must be reuseable, recyclable or compostable.
    • Minor Non-food contact surfaces of equipment must be made of materials which are corrosion-resistant, non-absorbent, and smooth. Remove equipment with non-food contact surfaces made of other materials.
    • Minor The business must employ at least one valid Minnesota Food Protection Manager's certification (CFPM). Find more information on the Minnesota Department of Health web page.
    • Minor Clean surfaces contacting non-TCS foods: • When surfaces may have been contaminated • At least once every 24 hours for consumer self-service utensils • Before restocking consumer self-service equipment and utensils • As often as needed to keep surfaces clean

Nearby

BiteKarma scores around Mackenzie Pub, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.

  1. 95 Orpheum Theatre Same address
  2. 92 Hennepin Theatre Trust 50 ft
  3. 95 Chambers Hotel Downtown Minneapolis 100 ft
  4. 74 The Saloon 350 ft
  5. 85 Hennepin Theatre Trust 350 ft