How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Sep 3, 2026: perfect, no violations. That was a follow-up after failing on Jul 8, 2026.
- Passed 9 of 13 graded inspections since 2024.
- Keeps coming up: Current license properly displayed, cited 5 times, plus 12 other repeat issues.
- 15 critical violations in the last two years.
Inspection history 13 visits
- 2026
- Perfect Sep 3
Complaint Inspection
No violations
- Failed Jul 8
Routine Inspection
11 violations, 2 critical
- Critical Food protection, cross-contamination
- Critical Food-contact surfaces clean and sanitized
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Employee personal belongings
- Minor Garbage and refuse; premises maintained
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Non-food contact surfaces clean
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Cleaning and maintenance equipment
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Passed Apr 22
Callback Reinspection
No violations
- Failed Apr 20
Routine Inspection
7 violations, 1 critical
- Critical Food-contact surfaces clean and sanitized
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
Nearby
BiteKarma scores around Burgerfi, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
