79
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Aug 16, 2026: passed with 1 violation. That was a follow-up after failing on Aug 15, 2026.
- No critical violations in the last two years.
- Passed 3 of 4 graded inspections since 2026.
- Keeps coming up: Three door refrigerator: cooked chicken: 45 degrees F., cited 3 times.
Inspection history 4 visits
- 2026
- Passed Aug 16
Follow-up Inspection
1 violation
- Minor Three door refrigerator: cooked chicken: 45 degrees F.
- Failed Aug 15
Routine Inspection
No violations
- Passed Aug 15
Follow-up Inspection
1 violation
- Minor Health and Safety Code § 113996
- Passed Jan 27
Routine Inspection
1 violation
- Minor Observed hard shelled eggs on a counter at 52 F, a bin of wet rice noodles at 105-120 F on a counter, and deep-fried tofu at 120 F on a counter. Potentially hazardous foods must be held at 41 F or below or 135 F or above. Eggs moved to refrigeration. Rice noodles and tofu put in thinner containers and placed in refrigeration.
Nearby
BiteKarma scores around My Thai, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.