80
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 5 graded inspections since 2024.
- Last inspected Sep 14, 2026: passed with 3 violations, 1 critical.
- Keeps coming up: Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch, cited 3 times, plus 9 other repeat issues.
- 10 critical violations in the last two years.
Inspection history 5 visits
- 2026
- Passed Sep 14
Routine Inspection
3 violations, 1 critical
- Critical Chemical - Restricted Use Pesticides - Criteria
- Minor Nonfood-contact surfaces - cleaning frequency
- Minor Cleaning- Frequency and Restrictions
- Passed Feb 4
Routine Inspection
2 violations, 1 critical
- Critical Demonstration of Knowledge - Certified Manager
- Minor Miscellaneous Sources of Contamination
- 2025
- Passed Aug 15
Routine Inspection
8 violations, 3 critical
- Critical Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
- Critical Demonstration of Knowledge - Certified Manager
- Critical Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
- Minor Cleaning of Plumbing Fixtures
- Minor Miscellaneous Sources of Contamination
- Minor Cleaning- Frequency and Restrictions
- Minor Equipment, Utensils, Linens - Storage
- Minor Nonfood-contact surfaces - cleaning frequency
- Passed Jan 14
Routine Inspection
12 violations, 5 critical
- Critical Protection from Contamination - Equipment cleanliness
- Critical Protection from Contamination - Warewashing Equipment
- Critical Chemical - Poisonous/toxic material
- Critical Chemical - Poisonous/toxic material
- Critical Demonstration of Knowledge - Person in charge - assignment of responsibility
- Minor Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils
- Minor Wiping cloths
- Minor In-use utensils - between-use storage
- Minor Equipment
- Minor Food Storage containers
- Minor Sanitizing solutions
- Minor Facilities: Lockers: Employee use
Nearby
BiteKarma scores around Gold Star, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.