How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 9 of 9 graded inspections since 2024.
- Last inspected Jun 3, 2026: perfect, no violations.
- Keeps coming up: Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding, cited 3 times, plus 9 other repeat issues.
- 14 critical violations in the last two years.
Inspection history 9 visits
- 2026
- Perfect Jun 3
Complaint Inspection
No violations
- Passed Jun 3
Routine Inspection
10 violations, 4 critical
- Critical Protection from Contamination - Equipment Food Contact Surfaces and Utensils – Cleaning Frequency
- Critical Protection from Contamination - Equipment Food Contact Surfaces and Utensils – Cleaning Frequency
- Critical Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
- Critical Chemical - Poisonous/toxic material - Separation/Location on Retail Display Shelving
- Minor Repairing
- Minor Food Storage Containers - Identified with Common Name of Food
- Minor Temperature Measuring Device - Functionality
- Minor Hair restraints, effectiveness
- Minor Kitchenware and Tableware - Handling
- Minor In-use utensils - between-use storage
- 2025
- Passed Nov 13
Follow-Up Inspection
No violations
- Passed Oct 24
Routine Inspection
8 violations, 3 critical
- Critical Consumer Advisory - Consumer Advisory
- Critical Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
- Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
- Minor Food Storage: Preventing Contamination from the Premises
- Minor Food Storage Containers - Identified with Common Name of Food
- Minor In-use utensils - between-use storage
- Minor Floors, walls, and ceilings
- Minor Cutting surfaces.
Nearby
BiteKarma scores around E+O Kitchen, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
