80
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 1 of 1 graded inspection since 2026.
- Last inspected Apr 30, 2026: passed with 5 violations, 2 critical.
- 2 critical violations in the last two years.
Inspection history 1 visit
- 2026
- Passed Apr 30
Routine Inspection
5 violations, 2 critical
- Critical Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events
- Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- Minor Drying Mops
- Minor Food Storage Containers - Identified with Common Name of Food
- Minor Equipment - Good Repair and Proper Adjustment
Nearby
BiteKarma scores around Blue Oven Bakery Production, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.