93
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 2 of 2 graded inspections since 2024.
- Last inspected Aug 14, 2025: passed with 1 violation, 1 critical. That was over a year ago, so things may have changed.
- 1 critical violation in the last two years.
Inspection history 2 visits
- 2025
- Passed Aug 14
Cycle Inspection
1 violation, 1 critical
- Critical Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer's refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor
- 2024
- Passed Feb 28
Pre-permit (Operational)
1 violation, 1 critical
- Critical Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced oxygen packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site
Nearby
BiteKarma scores around Rakka, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
