Golden Krust Caribbean Restaurant
1014 Nostrand Avenue, Brooklyn, NY 11225
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 3 of 4 graded inspections since 2023.
- Last inspected Jul 11, 2025: passed with 2 violations, 1 critical. That was a follow-up after failing on May 27, 2025. That was over a year ago, so things may have changed.
- Keeps coming up: Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes, cited 3 times.
- 2 critical violations in the last two years.
Inspection history 4 visits
- 2025
- Passed Jul 11
Cycle Inspection
2 violations, 1 critical
- Critical Hot TCS food item not held at or above 140°F
- Minor Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes
- Failed May 27
Cycle Inspection
2 violations, 1 critical
- Critical No approved written standard operating procedure for avoiding contamination by refillable returnable containers
- Minor Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes
- 2024
- Passed Mar 18
Cycle Inspection
3 violations, 1 critical
- Critical Evidence of rats or live rats in establishment's food or non-food areas
- Minor Establishment is not free of harborage or conditions conducive to rodents, insects or other pests
- Minor Nonfood-contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit
- 2023
- Passed Mar 24
Cycle Inspection
2 violations, 1 critical
- Critical Food protection certificate (FPC) not held by manager or supervisor of food operations
- Minor Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes
Nearby
BiteKarma scores around Golden Krust Caribbean Restaurant, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.