Hashtag India

855 E Twain Ave 101- 102, Las Vegas, NV 89169

Passed re-check · Aug 6, 2026 Directions
73
Fair BiteKarma score 73 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Last inspected Aug 6, 2026: passed with 3 violations. That was a follow-up after failing on Jul 22, 2026.
  • Passed 10 of 14 graded inspections since 2024.
  • Keeps coming up: TCS food at proper temperatures., cited 5 times, plus 22 other repeat issues.
  • 13 critical violations in the last two years.

Inspection history 14 visits

  1. 2026
  2. Passed Aug 6

    Re-inspection

    3 violations
    • Minor Physical facility in sound condition and maintained.
    • Minor Chemicals properly identified, stored, and used.
    • Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
  3. Failed Jul 22

    Re-inspection

    10 violations, 2 critical
    • Critical TCS food at proper temperatures.
    • Critical Food wholesome; not spoiled, contaminated, or adulterated.
    • Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
    • Minor Equipment approved, properly designed, maintained, and operated.
    • Minor Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
    • Minor Effective pest control measures. Animals restricted as required.
    • Minor Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
    • Minor Lack of adequate refrigeration
    • Minor Gross unsanitary occurrences or conditions including pest infestation
    • Minor Thermometers provided and accurate.
  4. Passed Jun 3

    Routine Inspection

    8 violations, 1 critical
    • Critical TCS food at proper temperatures.
    • Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
    • Minor TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
    • Minor Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
    • Minor Thermometers provided and accurate.
    • Minor Restrooms, custodial areas, and premises maintained.
    • Minor TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
    • Minor Equipment approved, properly designed, maintained, and operated.
  5. Passed Mar 17

    Re-inspection

    3 violations, 1 critical
    • Critical TCS food at proper temperatures.
    • Minor Food protected from potential cross-contamination.
    • Minor Physical facility in sound condition and maintained.

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