Meet up noodle 碰个面

2 26th St E #C101, Minneapolis, MN 55404

Passed · Oct 15, 2026 Directions
86
Good BiteKarma score 86 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 2 of 2 graded inspections since 2025.
  • Last inspected Oct 15, 2026: passed with 4 violations, 2 critical.
  • 2 critical violations in the last two years.

Inspection history 2 visits

  1. 2026
  2. Passed Oct 15

    Routine Inspection

    4 violations, 2 critical
    • Critical Maintain all hot, TCS foods at 135 degrees F or hotter. (Roast beef may be held at 130 degrees F or hotter, if it is cooked according to Part 4626.0340 item B or reheated according to Part 4626.0360, item E.)
    • Critical Have an approved quaternary ammonium sanitizing solution: • Within the concentration specified in 21CFR.178.1010, and • According to the manufacturer/'s directions
    • Minor Provide sufficient mechanical tempered make-up air and exhaust ventilation to keep rooms free of grease, excessive heat, steam condensation, vapors, obnoxious or disagreeable odors, smoke, and fumes according to State Building and Mechanical codes.
    • Minor The business must employ at least one valid Minnesota Food Protection Manager's certification (CFPM). Find more information on the Minnesota Department of Health web page.
  3. 2025
  4. Passed Sep 25

    Routine Inspection

    2 violations
    • Minor Linens and napkins must not be used in contact with food unless they are used to line a container for the service of foods and the linens and napkins are replaced each time the container is refilled for a new customer.
    • Minor Thaw TCS food by one of the following methods: • Inside a refrigerator • Kept completely under running water of 70 degrees F or less. The food must remain at 41 degrees F or less. • In a microwave oven • As part of the cooking process

Nearby

BiteKarma scores around Meet up noodle 碰个面, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.

  1. 99 Jasmine 26 Hot Pot Restaurant and Bar Same address
  2. 79 Black Forest Inn 50 ft
  3. 93 Tutti Foods 50 ft
  4. 91 Little TS 50 ft
  5. 99 The Prodigal Public House 100 ft