La Dona Cerveceria

241 Fremont Ave N #B, Minneapolis, MN 55405

Passed re-check · Dec 18, 2025 Directions
71
Fair BiteKarma score 71 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 2 of 2 graded inspections since 2025.
  • Last inspected Dec 18, 2025: passed with 4 violations.
  • Keeps coming up: Doors and windows for all outside openings should be self-closing and tight-fitting. Seal openings along the outside of the building., cited 2 times, plus 3 other repeat issues.
  • 1 critical violation in the last two years.

Inspection history 2 visits

  1. 2025
  2. Passed Dec 18

    Follow-Up Inspection

    4 violations
    • Minor Doors and windows for all outside openings should be self-closing and tight-fitting. Seal openings along the outside of the building.
    • Minor GREEN TO GO RECYCLING/ORGANICS SYSTEM. Provide consumers with an opportunity to recycle and/or appropriately manage compostable plastics and utilize a qualified recycling and/or organics management system. This ordinance shall take effect April 22, 2015. (89-Or-060,§ 1, 3-31-89; 96-Or-059, ? 3, 6-28-96; 2014-Or-023, ? 3, 5-23-14)
    • Minor Provide containers for food or beverages prepared for takeout or to be eaten immediately. Containers must be reuseable, recyclable or compostable.
    • Minor Floors, walls and/or ceiling finishes are not approved. Finishes must be smooth and easily cleanable.
  3. Passed Dec 4

    Routine Inspection

    12 violations, 1 critical
    • Critical Keep a log to record employee illness symptoms. Have it available upon request.
    • Minor Doors and windows for all outside openings should be self-closing and tight-fitting. Seal openings along the outside of the building.
    • Minor Store food preparation or dispensing utensils that are used with non-TCS foods, such as ice, in a clean, protected location.
    • Minor Provide containers for food or beverages prepared for takeout or to be eaten immediately. Containers must be reuseable, recyclable or compostable.
    • Minor GREEN TO GO RECYCLING/ORGANICS SYSTEM. Provide consumers with an opportunity to recycle and/or appropriately manage compostable plastics and utilize a qualified recycling and/or organics management system. This ordinance shall take effect April 22, 2015. (89-Or-060,§ 1, 3-31-89; 96-Or-059, ? 3, 6-28-96; 2014-Or-023, ? 3, 5-23-14)
    • Minor Clearly label working containers of toxic chemicals with the common chemical name.
    • Minor Use effective cooling methods to cool TCS foods.
    • Minor Floors, walls and/or ceiling finishes are not approved. Finishes must be smooth and easily cleanable.
    • Minor The consumer advisory disclosure must include either: • A description of the food as raw or undercooked • An asterisk to a footnote describing the food as raw or undercooked
    • Minor Post a sign at all handwashing sinks used by employees to remind them to wash their hands.
    • Minor Non-food contact surfaces of equipment must be made of materials which are corrosion-resistant, non-absorbent, and smooth. Remove equipment with non-food contact surfaces made of other materials.
    • Minor Keep the plumbing system in good repair.

Nearby

BiteKarma scores around La Dona Cerveceria, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.

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