801 Chophouse

801 Nicollet Mall, Minneapolis, MN 55402

Passed · Oct 2, 2026 Directions
90
Excellent BiteKarma score 90 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 3 of 3 graded inspections since 2024.
  • Last inspected Oct 2, 2026: passed with 4 violations, 1 critical.
  • Keeps coming up: Store all clean equipment, utensils, linens, in a clean dry location where not exposed to splash, dust, or other contamination and at least six inches above the floor., cited 2 times.
  • 1 critical violation in the last two years.

Inspection history 3 visits

  1. 2026
  2. Passed Oct 2

    Routine Inspection

    4 violations, 1 critical
    • Critical Use only chemical sanitizers on food-contact surfaces that meet Title 40, Code of Federal Regulations requirements: • Part 180, section 180.940 • Part 180, subpart E, section 180.2020
    • Minor All equipment and components must be in good repair. Keep them maintained to manufacturer's specifications.
    • Minor Store all clean equipment, utensils, linens, in a clean dry location where not exposed to splash, dust, or other contamination and at least six inches above the floor.
    • Minor Handwashing sinks must be located in close proximity to: • Food and beverage preparation areas • Food and beverage service areas • Warewashing areas • Toilet rooms
  3. 2025
  4. Passed Sep 10

    Routine Inspection

    2 violations
    • Minor Record the date on the tag or label from the original container when the last shellstock from it is sold or served.
    • Minor Have enough handwashing sinks for convenient use by employees.
  5. 2024
  6. Passed Sep 3

    Routine Inspection

    1 violation
    • Minor Store all clean equipment, utensils, linens, in a clean dry location where not exposed to splash, dust, or other contamination and at least six inches above the floor.

Nearby

BiteKarma scores around 801 Chophouse, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.

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