How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. An inspection where the health department closed the kitchen counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a closure unless the restaurant is inspected again and reopens. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- No follow-up needed at 6 of 7 inspections since 2021.
- Last inspected May 7, 2025: Pass, 3 violations. That was a follow-up after an inspection that required one on Apr 30, 2025. That was over a year ago, so things may have changed.
- Keeps coming up: Physical facilities installed, maintained and clean, cited 5 times, plus 5 other repeat issues.
Inspection history 7 visits
- 2025
- Pass May 7
Canvass Re-Inspection
3 violations
- Physical facilities installed, maintained and clean
- Contamination prevented during food preparation, storage and display
- In-use utensils: properly stored
- Fail Apr 30
Canvass · Follow-up required
5 violations
- In-use utensils: properly stored
- Food-contact surfaces: cleaned and sanitized
- Contamination prevented during food preparation, storage and display
- Previous core violation corrected
- Physical facilities installed, maintained and clean
- 2024
- Pass May 31
Canvass
4 violations
- Garbage and refuse properly disposed; facilities maintained
- Physical facilities installed, maintained and clean
- Adequate ventilation and lighting; designated areas used
- Adequate handwashing sinks properly supplied and accessible
- 2023
- Pass Oct 20
Canvass Re-Inspection
No violations
Nearby
BiteKarma scores around Habetler Bowl, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.