85
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 9 of 9 graded inspections since 2022.
- Last inspected Jul 27, 2026: passed with 7 violations.
- Keeps coming up: Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used, cited 9 times, plus 11 other repeat issues.
- 1 critical violation in the last two years.
Inspection history 9 visits
- 2026
- Passed Jul 27
Routine
7 violations
- Minor Personal cleanliness
- Minor Nonfood-contact surfaces clean
- Minor Plumbing installed; proper backflow devices
- Minor Utensils, equipment and linens: properly stored, dried, handled
- Minor Food-contact surfaces: cleaned and sanitized
- Minor Sewage and wastewater properly disposed
- Minor Toilet facilities: properly constructed, supplied, cleaned
- Passed Jan 12
Routine
4 violations
- Minor Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
- Minor Nonfood-contact surfaces clean
- Minor Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
- Minor Food-contact surfaces: cleaned and sanitized
- 2025
- Passed Jul 23
Routine
5 violations
- Minor Proper date marking and disposition
- Minor Physical facilities installed, maintained, and clean
- Minor Food-contact surfaces: cleaned and sanitized
- Minor Toilet facilities: properly constructed, supplied, cleaned
- Minor Single-use/single-service articles: properly stored, used
- Passed Jan 28
Routine
5 violations, 1 critical
- Critical Proper cold holding temperatures
- Minor Nonfood-contact surfaces clean
- Minor Utensils, equipment and linens: properly stored, dried, handled
- Minor Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
- Minor Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Nearby
BiteKarma scores around McDonald's, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.