77
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 10 of 10 graded inspections since 2024.
- Last inspected Jun 10, 2026: passed with 5 violations.
- Keeps coming up: Food-contact surfaces clean and sanitized, cited 6 times, plus 9 other repeat issues.
- 7 critical violations in the last two years.
Inspection history 10 visits
- 2026
- Passed Jun 10
Complaint Inspection
5 violations
- Minor Food protection, cross-contamination
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Food-contact surfaces clean and sanitized
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Passed Apr 29
Callback Reinspection
2 violations
- Minor Time and temperature control for safety foods
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Passed Feb 24
Callback Reinspection
8 violations
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Other conditions sanitary and safe operation
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Time and temperature control for safety foods
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Food protection, cross-contamination
- Passed Feb 24
Callback Reinspection
4 violations
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Time and temperature control for safety foods
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Hand wash sinks, hand washing supplies and hand wash sign
Nearby
BiteKarma scores around The Osprey, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.