Dos Locos Cocina Mexicana
1500 S Dixie Fwy, New Smyrna Beach, FL 32168
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 5 graded inspections since 2024.
- Last inspected Oct 15, 2026: passed with 6 violations, 1 critical.
- Keeps coming up: Food-contact surfaces clean and sanitized, cited 3 times, plus 9 other repeat issues.
- 7 critical violations in the last two years.
Inspection history 5 visits
- 2026
- Passed Oct 15
Licensing Inspection
6 violations, 1 critical
- Critical No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Other conditions sanitary and safe operation
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Garbage and refuse; premises maintained
- 2025
- Passed Sep 18
Routine Inspection
8 violations, 1 critical
- Critical Food-contact surfaces clean and sanitized
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Approved source
- Minor Food management certification valid / employee training verification
- Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor In use food dispensing utensils properly stored
- Minor Time/temperature control foods properly thawed
- Passed Feb 6
Callback Reinspection
3 violations
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor Food-contact surfaces clean and sanitized
- Minor Chemicals/toxic substances
- Passed Feb 5
Routine Inspection
10 violations, 5 critical
- Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Critical Time and temperature control for safety foods
- Critical Employee health knowledge; ill/symptomatic employee present
- Critical Food-contact surfaces clean and sanitized
- Critical Approved source
- Minor Chemicals/toxic substances
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Employee personal belongings
Nearby
BiteKarma scores around Dos Locos Cocina Mexicana, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.