80
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 6 of 7 graded inspections since 2024.
- Last inspected Sep 18, 2026: passed with 2 violations. That was a follow-up after failing on Jul 7, 2026.
- Keeps coming up: Food protection, cross-contamination, cited 4 times, plus 11 other repeat issues.
- 10 critical violations in the last two years.
Inspection history 7 visits
- 2026
- Passed Sep 18
Licensing Inspection
2 violations
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Failed Jul 7
Callback Reinspection
8 violations, 3 critical
- Critical Food-contact surfaces clean and sanitized
- Critical Food protection, cross-contamination
- Critical Approved source
- Minor Time/temperature control foods properly thawed
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Non-food contact surfaces clean
- Minor Food management certification valid / employee training verification
- Passed Mar 4
Routine Inspection
9 violations, 5 critical
- Critical Approved source
- Critical Food protection, cross-contamination
- Critical Food management certification valid / employee training verification
- Critical Time and temperature control for safety foods
- Critical Food-contact surfaces clean and sanitized
- Minor Time/temperature control foods properly thawed
- Minor Non-food contact surfaces clean
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- 2025
- Passed Nov 7
Callback Reinspection
2 violations
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Dishwashing facilities; chemical test kit(s); gauges
Nearby
BiteKarma scores around El Coliseo, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.