81
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 5 graded inspections since 2024.
- Last inspected Aug 19, 2026: passed with 9 violations.
- No critical violations in the last two years.
- Keeps coming up: Non-food contact surfaces clean, cited 4 times, plus 7 other repeat issues.
Inspection history 5 visits
- 2026
- Passed Aug 19
Routine Inspection
9 violations
- Minor Food management certification valid / employee training verification
- Minor Other conditions sanitary and safe operation
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Water source safe, hot (100°F) and cold under pressure
- Minor Chemicals/toxic substances
- Minor Food protection, cross-contamination
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor Non-food contact surfaces clean
- Passed Jan 20
Routine Inspection
7 violations
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Employee personal belongings
- Minor Non-food contact surfaces clean
- Minor Cleaning and maintenance equipment
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Food protection, cross-contamination
- 2025
- Passed Aug 25
Routine Inspection
8 violations
- Minor Employee personal belongings
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Non-food contact surfaces clean
- Minor Single-service and single-use items
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Food protection, cross-contamination
- Passed Jan 14
Routine Inspection
4 violations
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Food management certification valid / employee training verification
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Hand wash sinks, hand washing supplies and hand wash sign
Nearby
BiteKarma scores around Wok and Roll, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.