Mission BBQ
8440 Blanding Blvd. Suite 3, Jacksonville, FL 32244
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 7 of 8 graded inspections since 2024.
- Last inspected Aug 13, 2026: passed with no violations.
- Keeps coming up: Food-contact surfaces clean and sanitized, cited 4 times, plus 9 other repeat issues.
- 4 critical violations in the last two years.
Inspection history 8 visits
- 2026
- Passed Aug 13
Callback Reinspection
No violations
- Passed Aug 5
Complaint Inspection
10 violations, 1 critical
- Critical Food-contact surfaces clean and sanitized
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Non-food contact surfaces clean
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Chemicals/toxic substances
- Minor Food management certification valid / employee training verification
- Minor Approved source
- Minor Time/temperature control foods properly thawed
- Minor Current license properly displayed
- Minor Other conditions sanitary and safe operation
- Passed May 19
Complaint Inspection
4 violations
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Passed Mar 19
Routine Inspection
8 violations
- Minor Employee personal belongings
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Non-food contact surfaces clean
- Minor Food-contact surfaces clean and sanitized
- Minor Employee health knowledge; ill/symptomatic employee present
Nearby
BiteKarma scores around Mission BBQ, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.