79
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected May 20, 2026: passed with 5 violations.
- Keeps coming up: Approved source, cited 3 times, plus 4 other repeat issues.
- Passed 1 of 4 graded inspections since 2024.
- 5 critical violations in the last two years.
Inspection history 4 visits
- 2026
- Passed May 20
Routine Inspection
5 violations
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Non-food contact surfaces clean
- Minor Original container: properly labeled, date marking, consumer advisory
- 2025
- Failed Nov 5
Routine Inspection
5 violations, 2 critical
- Critical Approved source
- Critical Food protection, cross-contamination
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Water source safe, hot (100°F) and cold under pressure
- Minor Non-food contact surfaces clean
- Failed Jun 3
Routine Inspection
5 violations, 1 critical
- Critical Food-contact surfaces clean and sanitized
- Minor Non-food contact surfaces clean
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Approved source
- 2024
- Failed Dec 4
Routine Inspection
7 violations, 2 critical
- Critical Food-contact surfaces clean and sanitized
- Critical Time and temperature control for safety foods
- Minor Food management certification valid / employee training verification
- Minor Non-food contact surfaces clean
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Approved source
- Minor Hand wash sinks, hand washing supplies and hand wash sign
Nearby
BiteKarma scores around Melting Pot, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.