86
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Sep 13, 2026: perfect, no violations.
- Passed 2 of 3 graded inspections since 2024.
- Keeps coming up: Time and temperature control for safety foods, cited 2 times, plus 1 other repeat issue.
- 5 critical violations in the last two years.
Inspection history 3 visits
- 2026
- Perfect Sep 13
Routine Inspection
No violations
- 2025
- Failed Nov 16
Routine Inspection
7 violations, 4 critical
- Critical Bare hand contact with ready-to-eat food; alternative operating procedure
- Critical Food-contact surfaces clean and sanitized
- Critical Time and temperature control for safety foods
- Critical Hand wash sinks, hand washing supplies and hand wash sign
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Non-food contact surfaces clean
- Minor In use food dispensing utensils properly stored
- 2024
- Passed Nov 10
Routine Inspection
4 violations, 1 critical
- Critical Time and temperature control for safety foods
- Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Non-food contact surfaces clean
- Minor Single-service and single-use items