Courtyard by Marriott

14390 Mayo Blvd, Jacksonville, FL 32224

Passed re-check · Jul 21, 2026 Directions
71
Fair BiteKarma score 71 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Last inspected Jul 21, 2026: passed with no violations.
  • Passed 5 of 7 graded inspections since 2024.
  • Keeps coming up: Food protection, cross-contamination, cited 2 times, plus 12 other repeat issues.
  • 7 critical violations in the last two years.

Inspection history 7 visits

  1. 2026
  2. Passed Jul 21

    Callback Reinspection

    No violations

  3. Passed Jul 17

    Routine Inspection

    9 violations, 1 critical
    • Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Employee personal belongings
    • Minor Non-food contact surfaces clean
    • Minor Approved source
    • Minor Garbage and refuse; premises maintained
    • Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
    • Minor Dishwashing facilities; chemical test kit(s); gauges
    • Minor Lighting provided as required; fixtures shielded or bulbs protected
  4. Passed Feb 6

    Routine Inspection

    9 violations
    • Minor Employee personal belongings
    • Minor Non-food contact surfaces clean
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Wiping cloths; clean and soiled linens; laundry facilities
    • Minor Chemicals/toxic substances
    • Minor Original container: properly labeled, date marking, consumer advisory
    • Minor Time and temperature control for safety foods
    • Minor Garbage and refuse; premises maintained
    • Minor Food-contact surfaces clean and sanitized
  5. 2025
  6. Passed Aug 25

    Callback Reinspection

    No violations