79
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 7 of 7 graded inspections since 2024.
- Last inspected Jul 27, 2026: passed with 5 violations.
- Keeps coming up: Time and temperature control for safety foods, cited 3 times, plus 9 other repeat issues.
- 6 critical violations in the last two years.
Inspection history 7 visits
- 2026
- Passed Jul 27
Routine Inspection
5 violations
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor Employee personal belongings
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Other conditions sanitary and safe operation
- Passed Jan 5
Callback Reinspection
No violations
- 2025
- Passed Nov 5
Routine Inspection
7 violations, 2 critical
- Critical Time and temperature control for safety foods
- Critical Food-contact surfaces clean and sanitized
- Minor Food management certification valid / employee training verification
- Minor Other conditions sanitary and safe operation
- Minor Garbage and refuse; premises maintained
- Minor Approved source
- Minor Original container: properly labeled, date marking, consumer advisory
- Passed Jul 15
Routine Inspection
10 violations, 3 critical
- Critical Time and temperature control for safety foods
- Critical Food-contact surfaces clean and sanitized
- Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Other conditions sanitary and safe operation
- Minor Current license properly displayed
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Non-food contact surfaces clean
- Minor Complete separation from living/sleeping area/private premise; kitchen restricted
Nearby
BiteKarma scores around Pho Ha Noi, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.