49
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Keeps coming up: Time and temperature control for safety foods, cited 6 times, plus 13 other repeat issues.
- #9 in Fernandina Beach's Hall of Shame, among the lowest BiteKarma scores in the city.
- Passed 3 of 10 graded inspections since 2024.
- Last inspected Sep 1, 2026: failed with 2 violations, 2 critical.
- 21 critical violations in the last two years.
Inspection history 10 visits
- 2026
- Failed Sep 1
Callback Reinspection
2 violations, 2 critical
- Critical Sewage and wastewater disposed properly
- Critical Time and temperature control for safety foods
- Failed Aug 31
Routine Inspection
14 violations, 5 critical
- Critical Hand wash sinks, hand washing supplies and hand wash sign
- Critical No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Critical Time and temperature control for safety foods
- Critical Food-contact surfaces clean and sanitized
- Critical Chemicals/toxic substances
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Current license properly displayed
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Non-food contact surfaces clean
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Other conditions sanitary and safe operation
- Minor Single-service and single-use items
- Minor Sewage and wastewater disposed properly
- Passed May 11
Callback Reinspection
No violations
- Failed May 7
Routine Inspection
8 violations, 1 critical
- Critical Time and temperature control for safety foods
- Minor Non-food contact surfaces clean
- Minor Garbage and refuse; premises maintained
- Minor Food-contact surfaces clean and sanitized
- Minor Cleaning and maintenance equipment
- Minor Chemicals/toxic substances
- Minor Food management certification valid / employee training verification
- Minor Original container: properly labeled, date marking, consumer advisory
Nearby
BiteKarma scores around Georgia Smoke, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.