97
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2024.
- Last inspected Aug 19, 2026: passed with 3 violations.
- No critical violations in the last two years.
Inspection history 4 visits
- 2026
- Passed Aug 19
Routine Inspection
3 violations
- Minor Health and Safety Code § 114153
- Minor Health and Safety Code § 114185.1
- Minor Health and Safety Code § 114115
- 2025
- Perfect Nov 21
Routine Inspection
No violations
- Passed Jan 7
Routine Inspection
1 violation
- Minor Observed frozen chicken left on rack to thaw. / Thaw chicken in refrigerator or under cold running water.<br>
- 2024
- Passed May 21
Routine Inspection
1 violation
- Minor In the cold holding unit, cheddar cheese internal temperature reading measured at 47F, Swiss cheese 44F, sliced tomatoes 45F, and sausages 47F. [Corrective action] Potentially hazardous foods shall be held at or below 41F or at or above 135F.
Nearby
BiteKarma scores around Armida'S Bakery & Cafe, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.