83
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 3 of 4 graded inspections since 2022.
- Last inspected Aug 5, 2024: passed with 1 violation. That was over a year ago, so things may have changed.
- Keeps coming up: Hot and cold running water available, cited 3 times, plus 12 other repeat issues.
Inspection history 8 visits
- 2024
- Passed Aug 5
Reinspection
1 violation
- Minor Hot and cold running water available
- Passed Jul 17
Reinspection
13 violations
- Minor Food-contact surfaces: clean and sanitized
- Minor Demonstration of knowledge
- Minor Hot and cold running water available
- Minor No insects, rodents, birds or nonservice animals
- Minor Food safety manager certification and food handler card
- Minor Proper hot and cold holding temperatures
- Wiping cloths; properly used and stored
- Equipment, utensils and linens: storage and use
- Equipment approved: clean; installed; good repair; capacity
- Food separated and protected
- Floors, walls and ceiling: built, maintained and clean
- Premises; personal/cleaning items; vermin proofing
- Warewashing facilities: installed, maintained, used; test strips
- Failed Jul 16
Routine
14 violations, 3 critical
- Critical No insects, rodents, birds or nonservice animals
- Critical Food-contact surfaces: clean and sanitized
- Critical Food in good condition, safe, and unadulterated
- Minor Food safety manager certification and food handler card
- Minor Demonstration of knowledge
- Minor Proper hot and cold holding temperatures
- Minor Hot and cold running water available
- Equipment, utensils and linens: storage and use
- Premises; personal/cleaning items; vermin proofing
- Floors, walls and ceiling: built, maintained and clean
- Wiping cloths; properly used and stored
- Equipment approved: clean; installed; good repair; capacity
- Warewashing facilities: installed, maintained, used; test strips
- Food separated and protected
- 2023
- Visit Feb 7
New Construction
Nearby
BiteKarma scores around Blue House Café, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.