66
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 6 of 6 graded inspections since 2023.
- Last inspected Jul 28, 2026: passed with 9 violations, 3 critical.
- Keeps coming up: Food in good condition, safe and unadulterated, cited 3 times, plus 12 other repeat issues.
- #7 in Rosemead's Hall of Shame, among the lowest BiteKarma scores in the city.
- 10 critical violations in the last two years.
Inspection history 6 visits
- 2026
- Passed Jul 28
Routine Inspection
9 violations, 3 critical
- Critical Food-contact surfaces: clean and sanitized
- Critical Proper hot and cold holding temperatures
- Critical Food in good condition, safe and unadulterated
- Minor Toilet facilities: properly constructed, supplied, cleaned
- Minor Impoundment/voluntary condemn and dispose (VC&D)/sampling
- Minor Multiple major critical violations /increased risk to public health
- Minor Floors, walls and ceilings properly built, maintained and clean
- Minor Permits available
- Minor No insects, rodents, birds or animals present
- 2025
- Passed Nov 14
Routine Inspection
8 violations, 1 critical
- Critical Proper cooling methods
- Minor Floors, walls and ceilings properly built, maintained and clean
- Minor Plumbing: fixtures, backflow device, drainage
- Minor Impoundment/voluntary condemn and dispose (VC&D)/sampling
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Garbage and refuse properly disposed; facilities maintained
- Minor Equipment/utensils approved: installed; good repair; capacity
- Minor Thermometers provided and accurate
- Passed Jul 8
Routine Inspection
12 violations, 4 critical
- Critical Food-contact surfaces: clean and sanitized
- Critical Food in good condition, safe and unadulterated
- Critical No rodents, insects, birds, or animals
- Critical Proper hot and cold holding temperatures
- Minor Food safety certification
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Permit suspension
- Minor Warewashing facilities: adequate, maintained, properly use, test strips available
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Impoundment of unsanitary equipment or food
- Passed May 7
Routine Inspection
11 violations, 2 critical
- Critical Food in good condition, safe and unadulterated
- Critical Food-contact surfaces: clean and sanitized
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Impoundment of unsanitary equipment or food
- Minor Toxic substances properly identified, stored, used
- Minor Thermometers provided and accurate
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Multiple major critical violations /increased risk to public health
- Minor No rodents, insects, birds, or animals
- Minor Food safety certification
Nearby
BiteKarma scores around Jim's Burgers, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.