74
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2023.
- Last inspected Oct 3, 2025: passed with 10 violations, 1 critical. That was over a year ago, so things may have changed.
- Keeps coming up: Time as a public health control; procedures and records, cited 2 times, plus 7 other repeat issues.
- 5 critical violations in the last two years.
Inspection history 4 visits
- 2025
- Passed Oct 3
Routine Inspection
10 violations, 1 critical
- Critical No insects, rodents, birds or animals present
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Impoundment/voluntary condemn and dispose (VC&D)/sampling
- Minor Garbage and refuse properly disposed; facilities maintained
- Minor Food storage; food storage containers identified
- Minor Floors, walls and ceilings properly built, maintained and clean
- Minor Equipment/utensils approved: installed; good repair; capacity
- Minor Plan review
- Minor Permit suspended, revoked, or modified
- Minor Adequate handwashing facilities; supplied and accessible
- Passed May 9
Owner Requested Reinspection
8 violations, 3 critical
- Critical Time as a public health control; procedures and records
- Critical Hands clean and properly washed; gloves used properly
- Critical Proper hot and cold holding temperatures
- Minor Impoundment of unsanitary equipment or food
- Minor Plan review required for new or remodel construction
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Adequate handwashing facilities supplied and accessible
- Minor Multiple major critical violations /increased risk to public health
- Passed Apr 23
Routine Inspection
13 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Hot water available
- Minor Adequate handwashing facilities supplied and accessible
- Minor Time as a public health control; procedures and records
- Minor Plan review required for new or remodel construction
- Minor Impoundment of unsanitary equipment or food
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Plumbing: plumbing in good repair, proper backflow devices
- Minor Equipment, utensils and linens: storage and use
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Toilet facilities: properly constructed, supplied, cleaned
- 2023
- Passed Dec 26
Routine Inspection
8 violations
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Toxic substances properly identified, stored, used
- Minor Adequate handwashing facilities supplied and accessible
- Minor Food properly stored; food storage containers identified
- Minor Wiping cloths: properly used and stored
- Minor Adequate ventilation and lighting; designated areas, use
- Minor Plumbing: plumbing in good repair, proper backflow devices
- Minor Premises; personal/cleaning items; vermin-proofing
Nearby
BiteKarma scores around Domies Bakery, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.