87
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 6 of 6 graded inspections since 2023.
- Last inspected Nov 19, 2025: perfect, no violations.
- Keeps coming up: Proper hot and cold holding temperatures, cited 4 times, plus 7 other repeat issues.
- 2 critical violations in the last two years.
Inspection history 6 visits
- 2025
- Perfect Nov 19
Routine Inspection
No violations
- Passed Aug 20
Routine Inspection
8 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor Plumbing: plumbing in good repair, proper backflow devices
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Warewashing facilities: adequate, maintained, properly use, test strips available
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Impoundment of unsanitary equipment or food
- Minor Food properly stored; food storage containers identified
- Passed May 7
Routine Inspection
8 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor Adequate ventilation and lighting; designated areas, use
- Minor Warewashing facilities: adequate, maintained, properly use, test strips available
- Minor Food properly stored; food storage containers identified
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Toxic substances properly identified, stored, used
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Impoundment of unsanitary equipment or food
- 2024
- Passed Aug 13
Routine Inspection
3 violations
- Minor Equipment, utensils and linens: storage and use
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Warewashing facilities: adequate, maintained, properly use, test strips available
Nearby
BiteKarma scores around Wpizza, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.