84
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 5 graded inspections since 2024.
- Last inspected Sep 29, 2026: passed with 5 violations, 1 critical.
- Keeps coming up: Equipment, utensils and linens: storage and use, cited 2 times, plus 5 other repeat issues.
- 2 critical violations in the last two years.
Inspection history 5 visits
- 2026
- Passed Sep 29
Routine Inspection
5 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Plumbing: fixtures, backflow device, drainage
- Minor Equipment, utensils and linens: storage and use
- Minor Floors, walls and ceilings properly built, maintained and clean
- Minor Permits available
- 2025
- Passed Nov 18
Routine Inspection
7 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor Floors, walls and ceilings properly built, maintained and clean
- Minor Impoundment/voluntary condemn and dispose (VC&D)/sampling
- Minor Equipment/utensils approved: installed; good repair; capacity
- Minor Toxic substances properly identified, stored, and used
- Minor Equipment, utensils and linens: storage and use
- Minor Thermometers provided and accurate
- Passed Feb 18
Routine Inspection
4 violations
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Food safety certification
- Minor Food-contact surfaces: clean and sanitized
- 2024
- Passed Sep 11
Routine Inspection
6 violations
- Minor Permits available
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Proper hot and cold holding temperatures
- Minor Food safety certification
- Minor Plumbing: plumbing in good repair, proper backflow devices
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
Nearby
BiteKarma scores around Max City BBQ, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.