88
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 5 graded inspections since 2023.
- Last inspected Apr 9, 2026: passed with 7 violations, 1 critical.
- Keeps coming up: Equipment/utensils - approved; installed; clean; good repair, capacity, cited 3 times, plus 1 other repeat issue.
- 1 critical violation in the last two years.
Inspection history 5 visits
- 2026
- Passed Apr 9
Routine Inspection
7 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor Equipment/utensils approved: installed; good repair; capacity
- Minor Plumbing: fixtures, backflow device, drainage
- Minor Food properly labeled and honestly presented
- Minor Impoundment/voluntary condemn and dispose (VC&D)/sampling
- Minor Wiping cloths: properly used and stored
- Minor Equipment, utensils and linens: storage and use
- 2025
- Passed Jan 6
Routine Inspection
3 violations
- Minor Wiping cloths: properly used and stored
- Minor Plumbing: plumbing in good repair, proper backflow devices
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- 2024
- Perfect Jun 18
Routine Inspection
No violations
- Passed May 23
Routine Inspection
3 violations
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Premises; personal/cleaning items; vermin-proofing
Nearby
BiteKarma scores around Juice Crafters, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
