88
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2023.
- Last inspected Jun 23, 2026: passed with 8 violations.
- No critical violations in the last two years.
- Keeps coming up: Nonfood-contact surfaces clean and in good repair, cited 3 times.
Inspection history 4 visits
- 2026
- Passed Jun 23
Routine Inspection
8 violations
- Minor Plan review
- Minor Floors, walls and ceilings properly built, maintained and clean
- Minor Warewashing facilities: installed, maintained; used; test equipment
- Minor Equipment, utensils and linens: storage and use
- Minor Proper hot and cold holding temperatures
- Minor Adequate handwashing facilities; supplied and accessible
- Minor Equipment/utensils approved: installed; good repair; capacity
- Minor Nonfood-contact surfaces clean
- 2024
- Passed Sep 13
Routine Inspection
3 violations
- Minor Adequate ventilation and lighting; designated areas, use
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Passed Mar 13
Routine Inspection
2 violations
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Nonfood-contact surfaces clean and in good repair
- 2023
- Passed Oct 19
Routine Inspection
2 violations
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Wiping cloths: properly used and stored
Nearby
BiteKarma scores around Greekman's, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.