83
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 3 of 3 graded inspections since 2023.
- Last inspected Sep 9, 2025: passed with 6 violations, 1 critical. That was over a year ago, so things may have changed.
- Keeps coming up: Food properly stored; food storage containers identified, cited 3 times, plus 5 other repeat issues.
- 1 critical violation in the last two years.
Inspection history 3 visits
- 2025
- Passed Sep 9
Routine Inspection
6 violations, 1 critical
- Critical Time as a public health control; procedures and records
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Toxic substances properly identified, stored, used
- Minor Food properly stored; food storage containers identified
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Adequate ventilation and lighting; designated areas, use
- 2024
- Passed Aug 21
Routine Inspection
6 violations
- Minor Food separated and protected
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Food-contact surfaces: clean and sanitized
- Minor Toxic substances properly identified, stored, used
- Minor Approved thawing methods used, frozen food maintained frozen
- Minor Food properly stored; food storage containers identified
- 2023
- Passed Dec 26
Routine Inspection
7 violations
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Food properly stored; food storage containers identified
- Minor Adequate handwashing facilities supplied and accessible
- Minor Food separated and protected
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Equipment, utensils and linens: storage and use
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
Nearby
BiteKarma scores around Bak Kung, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.