Saigon Ơi
2106 E Madison St, Seattle, WA 98112
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
The official rating comes from Public Health – Seattle & King County, which looks at the trend of the last few routine inspections, so it can differ from the BiteKarma score. The BiteKarma score works the same way in every city we cover.
At a glance
- Keeps coming up: Proper consumer advisory posted for raw or undercooked foods, cited 3 times, plus 2 other repeat issues.
- Passed 0 of 4 graded inspections since 2026.
- Last inspected Apr 22, 2026: failed with 1 violation, 1 critical.
- 10 critical violations in the last two years.
Inspection history 5 visits
- 2026
- Failed Apr 22
Return Inspection
1 violation, 1 critical
- Critical Proper consumer advisory posted for raw or undercooked foods
- Failed Apr 7
Return Inspection
3 violations, 3 critical
- Critical Proper consumer advisory posted for raw or undercooked foods
- Critical Proper cooling procedure
- Critical Proper cold holding temperatures; greater than 45°F (7°C)
- Failed Mar 24
Routine Inspection
10 violations, 3 critical
- Critical Proper consumer advisory posted for raw or undercooked foods
- Critical Proper cooling procedure
- Critical Proper cold holding temperatures; greater than 45°F (7°C)
- Minor Food and nonfood surfaces properly used and constructed; cleanable
- Minor Proper thawing methods used
- Minor Wiping cloths properly used, stored; sanitizer concentration
- Minor Potential food contamination prevented during delivery, preparation, storage, display
- Minor Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
- Minor Food-contact surfaces maintained, cleaned, sanitized
- Minor Nonfood-contact surfaces maintained and clean
- Failed Feb 3
Routine Inspection
3 violations, 3 critical
- Critical Raw meats below and away from ready-to-eat food; species separated
- Critical Hands washed as required
- Critical Proper cooling procedure
Nearby
BiteKarma scores around Saigon Ơi, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
