Anjappar Seattle Indian Restaurant
14625 Ne 24th St, Bellevue, WA 98007
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
The official rating comes from Public Health – Seattle & King County, which looks at the trend of the last few routine inspections, so it can differ from the BiteKarma score. The BiteKarma score works the same way in every city we cover.
At a glance
- Keeps coming up: Proper cold holding temperatures; greater than 45°F (7°C), cited 10 times, plus 13 other repeat issues.
- #16 in Seattle's Hall of Shame, among the lowest BiteKarma scores in the city.
- Passed 4 of 16 graded inspections since 2020.
- Last inspected Oct 9, 2025: failed with 4 violations, 2 critical. That was over a year ago, so things may have changed.
- 10 critical violations in the last two years.
Inspection history 17 visits
- 2025
- Failed Oct 9
Routine Inspection
4 violations, 2 critical
- Critical Proper cold holding temperatures; greater than 45°F (7°C)
- Critical Toxic substances properly identified, stored, used
- Minor Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
- Minor Insects, rodents, animals not present; entrance controlled
- Passed Jul 17
Return Inspection
2 violations
- Minor Nonfood-contact surfaces maintained and clean
- Minor Insects, rodents, animals not present; entrance controlled
- Failed Jul 2
Routine Inspection
16 violations, 8 critical
- Critical Food worker cards current for all food workers; new food workers trained
- Critical PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
- Critical Proper barriers used to prevent bare hand contact with ready-to-eat foods
- Critical Proper cooling procedure
- Critical No room temperature storage; proper use of time as a control
- Critical Adequate handwashing facilities
- Critical Toxic substances properly identified, stored, used
- Critical Proper cold holding temperatures (greater than 45°F)
- Minor Potential food contamination prevented during delivery, preparation, storage, display
- Minor Wiping cloths properly used, stored, sanitizer concentration
- Minor Insects, rodents, animals not present; entrance controlled
- Minor Nonfood-contact surfaces maintained and clean
- Minor In-use utensils properly stored
- Minor Food-contact surfaces maintained, clean, sanitized
- Minor Adequate ventilation; lighting; designated areas used
- Minor Adequate equipment for temperature control
- 2024
- Failed Nov 5
Return Inspection
1 violation, 1 critical
- Critical No room temperature storage; proper use of time as a control
Nearby
BiteKarma scores around Anjappar Seattle Indian Restaurant, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.