Wendy's

2238 Beechmont Av, Cincinnati, OH 45230

Passed · Oct 1, 2026 Directions
85
Good BiteKarma score 85 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 10 of 10 graded inspections since 2024.
  • Last inspected Oct 1, 2026: passed with 2 violations.
  • Keeps coming up: Cleaning- Frequency and Restrictions, cited 4 times, plus 2 other repeat issues.
  • 6 critical violations in the last two years.

Inspection history 10 visits

  1. 2026
  2. Passed Oct 1

    Complaint Inspection

    2 violations
    • Minor Controlling Pests
    • Minor Cleaning- Frequency and Restrictions
  3. Passed Oct 1

    Routine Inspection

    8 violations, 2 critical
    • Critical Time/Temperature Controlled Safety Food - Frozen food
    • Critical Demonstration of Knowledge - Certified Manager
    • Minor Preventing a Cross Connection
    • Minor Food Choking Standards
    • Minor Hair restraints, effectiveness
    • Minor Floor and wall junctures - coved, and enclosed or sealed
    • Minor Equipment - Good Repair and Proper Adjustment
    • Minor Fingernail, Polished or Artificial
  4. Passed May 18

    Routine Inspection

    4 violations, 2 critical
    • Critical Preventing Contamination by Hands - Handwashing Signage
    • Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
    • Minor Cleaning- Frequency and Restrictions
    • Minor Food Storage: Preventing Contamination from the Premises
  5. 2025
  6. Passed Dec 12

    Routine Inspection

    4 violations
    • Minor Cleaning- Frequency and Restrictions
    • Minor Dressing areas and lockers - designation
    • Minor Nonfood-contact surfaces - cleaning frequency
    • Minor Equipment - Good Repair and Proper Adjustment