79
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 5 graded inspections since 2025.
- Last inspected Jun 25, 2026: passed with 2 violations.
- Keeps coming up: In-use utensils - between-use storage, cited 2 times, plus 1 other repeat issue.
- 4 critical violations in the last two years.
Inspection history 5 visits
- 2026
- Passed Jun 25
Follow-Up Inspection
2 violations
- Minor In-use utensils - between-use storage
- Minor Removing Dead or Trapped Pests
- Passed Jun 18
Routine Inspection
7 violations, 3 critical
- Critical Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- Critical Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
- Critical Protection from Contamination - Returned Food and Re-Service of Food
- Minor Person in Charge Certification in Food Protection FSO
- Minor In-use utensils - between-use storage
- Minor Food temperature measuring devices.
- Minor Removing Dead or Trapped Pests
- 2025
- Passed Nov 19
Follow-Up Inspection
No violations
- Passed Nov 5
Routine Inspection
4 violations, 1 critical
- Critical Preventing Contamination by Hands - Handwashing Sinks - Hand Drying Provision
- Minor Warewashing equipment: Determining Chemical Sanitizer Concentration
- Minor Food Contact Surfaces Cleanability
- Minor Equipment and Utensils - Air-Drying
Nearby
BiteKarma scores around The Frank, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.