89
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2024.
- Last inspected Sep 12, 2026: perfect, no violations.
- Keeps coming up: Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding, cited 2 times.
- 5 critical violations in the last two years.
Inspection history 4 visits
- 2026
- Perfect Sep 12
Routine Inspection
No violations
- 2025
- Passed Sep 26
Follow-Up Inspection
No violations
- Passed Sep 13
Routine Inspection
6 violations, 5 critical
- Critical Preventing Contamination by Hands - Handwashing Sinks - Hand Drying Provision
- Critical Preventing Contamination by Hands - Handwashing Cleanser - Availability
- Critical Demonstration of Knowledge - Person in charge - duties
- Critical Preventing Contamination by Hands - Handwashing facility - Installation
- Critical Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
- Minor Pressure
- 2024
- Passed Sep 7
Routine Inspection
2 violations, 1 critical
- Critical Time/Temperature Controlled Safety Food - TCS - hot and cold holding
- Minor Temperature Measuring Devices