66
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2025.
- Last inspected Oct 12, 2026: passed with 5 violations, 3 critical.
- Keeps coming up: Demonstration of Knowledge - Certified Manager, cited 4 times, plus 6 other repeat issues.
- 11 critical violations in the last two years.
Inspection history 4 visits
- 2026
- Passed Oct 12
Routine Inspection
5 violations, 3 critical
- Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- Critical Demonstration of Knowledge - Certified Manager
- Critical Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- Minor Warewashing equipment: Cleaning Frequency
- Minor Maintaining premises: unnecessary items and litter.
- Passed Jul 23
Routine Inspection
9 violations, 3 critical
- Critical Demonstration of Knowledge - Certified Manager
- Critical Employee Health - Management and Personnel - Employee Health
- Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- Minor Nonfood-contact surfaces - cleaning frequency
- Minor Wiping cloths - use limitation
- Minor Repairing
- Minor Food Storage Containers - Identified with Common Name of Food
- Minor Removal-Frequency
- Minor Maintaining premises: unnecessary items and litter.
- Passed Jan 23
Routine Inspection
3 violations, 2 critical
- Critical Demonstration of Knowledge - Certified Manager
- Critical Preventing Contamination by Hands - Using a handwashing sink - Operation and Maintenance
- Minor Cleaning Ventilation Systems- Nuisance and Discharge
- 2025
- Passed Jul 8
Routine Inspection
10 violations, 3 critical
- Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- Critical Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- Critical Demonstration of Knowledge - Certified Manager
- Minor Warewashing equipment: Determining Chemical Sanitizer Concentration
- Minor Outdoor Receptacles
- Minor Repairing
- Minor Food Storage Containers - Identified with Common Name of Food
- Minor Sanitizing solutions - Testing Devices
- Minor Equipment, Utensils, Linens - Storage
- Minor Nonfood-contact surfaces - cleaning frequency
Nearby
BiteKarma scores around Quebec Gardens, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.