76
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 6 of 6 graded inspections since 2024.
- Last inspected Jul 1, 2026: passed with 4 violations, 2 critical.
- Keeps coming up: Preventing Contamination by Hands - Handwashing Signage, cited 2 times, plus 2 other repeat issues.
- 10 critical violations in the last two years.
Inspection history 6 visits
- 2026
- Passed Jul 1
Routine Inspection
4 violations, 2 critical
- Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- Critical Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events
- Minor Food Storage Containers - Identified with Common Name of Food
- Minor Equipment - Good Repair and Proper Adjustment
- Passed Jan 27
Follow-Up Inspection
No violations
- Passed Jan 20
Routine Inspection
5 violations, 5 critical
- Critical Preventing Contamination by Hands - Handwashing Signage
- Critical Preventing Contamination by Hands - Handwashing Sinks - Location and Placement
- Critical Preventing Contamination by Hands - Handwashing Sinks - Hand Drying Provision
- Critical Preventing Contamination by Hands - Handwashing Cleanser - Availability
- Critical Protection from Contamination - Sanitizing Frequency Utensils/Food Contact Surfaces - Before Use After Cleaning
- 2025
- Passed Aug 5
Routine Inspection
1 violation
- Minor Other Forms of Information