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How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 3 of 3 graded inspections since 2026.
- Last inspected Jun 3, 2026: passed with no violations.
- Keeps coming up: Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking, cited 2 times, plus 2 other repeat issues.
- #22 in Cincinnati's Hall of Shame, among the lowest BiteKarma scores in the city.
- 12 critical violations in the last two years.
Inspection history 3 visits
- 2026
- Passed Jun 3
Follow-Up Inspection
No violations
- Passed May 27
Routine Inspection
17 violations, 10 critical
- Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- Critical Chemical - Storage: Separation
- Critical Employee Health - Management and Personnel - Employee Health
- Critical Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
- Critical Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- Critical Preventing Contamination by Hands - Using a handwashing sink - Operation and Maintenance
- Critical Demonstration of Knowledge - Assignment of Responsibility
- Critical Chemical - Working Containers - Common Name
- Critical Good Hygienic Practices - Food Contamination Prevention - Eating, Drinking, or Using Tobacco Products
- Critical Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- Minor Warewashing equipment: Determining Chemical Sanitizer Concentration
- Minor Cleaning- Frequency and Restrictions
- Minor Storage of Soiled Linens - Methods
- Minor Food-Contact Surfaces of Cooking Equipment and Pans and Nonfood-Contact Surfaces Equipment
- Minor In-use utensils - between-use storage
- Minor Temperature Measuring Device - Functionality
- Minor Food Storage Containers - Identified with Common Name of Food
- Passed Jan 12
Routine Inspection
6 violations, 2 critical
- Critical Chemical - Working Containers - Common Name
- Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- Minor Food Storage or Display: Contact with Water or Ice
- Minor Food Storage Containers - Identified with Common Name of Food
- Minor Thawing TCS
- Minor Refilling Returnables
Nearby
BiteKarma scores around Moz Grill & Chill, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.