71
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 8 of 8 graded inspections since 2024.
- Last inspected Sep 16, 2026: passed with 5 violations, 1 critical.
- Keeps coming up: Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking, cited 2 times, plus 11 other repeat issues.
- 10 critical violations in the last two years.
Inspection history 8 visits
- 2026
- Passed Sep 16
Routine Inspection
5 violations, 1 critical
- Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- Minor Repairing
- Minor Food-Contact Surfaces of Cooking Equipment and Pans and Nonfood-Contact Surfaces Equipment
- Minor Food Choking Standards
- Minor Nonfood Contact Surfaces - Cleanability
- Passed Apr 24
Follow-Up Inspection
4 violations
- Minor Repairing
- Minor Outer Openings - Protected
- Minor Nonfood-Contact Surfaces - Materials
- Minor Nonfood Contact Surfaces - Cleanability
- Passed Apr 22
Routine Inspection
12 violations, 4 critical
- Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- Critical Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
- Critical Protection from Contamination - Food: Discarding Unsafe, Adulterated, or Contaminated Food/Embargo
- Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- Minor Nonfood Contact Surfaces - Cleanability
- Minor Food-Contact Surfaces of Cooking Equipment and Pans and Nonfood-Contact Surfaces Equipment
- Minor In-use utensils - between-use storage
- Minor Repairing
- Minor Food Storage Containers - Identified with Common Name of Food
- Minor Food Storage: Preventing Contamination from the Premises
- Minor Outer Openings - Protected
- Minor Nonfood-Contact Surfaces - Materials
- 2025
- Passed Dec 16
Routine Inspection
5 violations, 2 critical
- Critical Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
- Critical Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding of In-Shell Eggs
- Minor In-use utensils - between-use storage
- Minor Repairing
- Minor Warewashing equipment: Determining Chemical Sanitizer Concentration
Nearby
BiteKarma scores around Lebos, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.