79
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected May 14, 2024: perfect, no violations. That was a follow-up after failing on Mar 28, 2024. That was over a year ago, so things may have changed.
- Keeps coming up: Facilities-hand drying provision, cited 2 times, plus 14 other repeat issues.
- Passed 1 of 3 graded inspections since 2024.
Inspection history 3 visits
- 2024
- Perfect May 14
Complaint Inspection
No violations
- Failed Mar 28
Follow-Up Inspection
15 violations, 4 critical
- Critical Facilities-hand drying provision
- Critical TCS-Hot Holding
- Critical Time as a public health control
- Critical Preventing Contamination by Separation, Packaging, and Segregation
- Minor Equipment, linens, single-service items-storage.
- Minor Maintaining premises: unnecessary items and litter.
- Minor Food Storage-preventing contamination form the premises
- Minor Facilities-floors, walls, ceilings
- Minor Plumbing system-maintained in good repair
- Minor Equipment,good repair, doors, seals
- Minor Food labels-required information
- Minor Single-service and single-use articles-storage.
- Minor Temperature Measuring Devices
- Minor Non-food contact surfaces-Cleaning Frequency
- Minor Facilities: Cleaning: Frequency
- Failed Feb 6
Routine Inspection
15 violations, 4 critical
- Critical Facilities-hand drying provision
- Critical Preventing Contamination by Separation, Packaging, and Segregation
- Critical TCS-Hot Holding
- Critical Time as a public health control
- Minor Facilities: Cleaning: Frequency
- Minor Maintaining premises: unnecessary items and litter.
- Minor Equipment, linens, single-service items-storage.
- Minor Single-service and single-use articles-storage.
- Minor Food Storage-preventing contamination form the premises
- Minor Temperature Measuring Devices
- Minor Food labels-required information
- Minor Plumbing system-maintained in good repair
- Minor Equipment,good repair, doors, seals
- Minor Non-food contact surfaces-Cleaning Frequency
- Minor Facilities-floors, walls, ceilings
Nearby
BiteKarma scores around Kroger, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
