64
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 1 of 2 graded inspections since 2024.
- Last inspected Jan 30, 2024: passed with 7 violations, 3 critical. That was a follow-up after failing on Jan 4, 2024. That was over a year ago, so things may have changed.
- Keeps coming up: Mechanical warewashing -sanitization temperature, cited 2 times, plus 6 other repeat issues.
Inspection history 2 visits
- 2024
- Passed Jan 30
Follow-Up Inspection
7 violations, 3 critical
- Critical Mechanical warewashing -sanitization temperature
- Critical Preventing Contamination by Separation, Packaging, and Segregation
- Critical Shellstock-maintaining identification
- Minor Temperature indicator-mechanical warewashing.
- Minor Refuse/recyclables/returnables-outside prohibitions
- Minor Storage-prohibitions.
- Minor Food Equipment-Certification and Classification
- Failed Jan 4
Routine Inspection
8 violations, 4 critical
- Critical PIC-Level 2 Certification
- Critical Mechanical warewashing -sanitization temperature
- Critical Preventing Contamination by Separation, Packaging, and Segregation
- Critical Shellstock-maintaining identification
- Minor Food Equipment-Certification and Classification
- Minor Refuse/recyclables/returnables-outside prohibitions
- Minor Temperature indicator-mechanical warewashing.
- Minor Storage-prohibitions.
Nearby
BiteKarma scores around King Pigeon, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
