88
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 6 of 6 graded inspections since 2024.
- Last inspected Sep 28, 2026: passed with 2 violations.
- Keeps coming up: Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch, cited 2 times, plus 2 other repeat issues.
- 6 critical violations in the last two years.
Inspection history 6 visits
- 2026
- Passed Sep 28
Routine Inspection
2 violations
- Minor Single-service articles and Single-use Articles - Use Limitations
- Minor In-use utensils - between-use storage
- Passed Apr 21
Routine Inspection
6 violations, 2 critical
- Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- Minor Nonfood-Contact Surfaces - Materials
- Minor Wiping cloths - use limitation
- Minor Nonfood-contact surfaces - cleaning frequency
- Minor Kitchenware and Tableware - Handling
- 2025
- Passed Dec 1
Routine Inspection
4 violations, 1 critical
- Critical Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
- Minor Equipment - Good Repair and Proper Adjustment
- Minor Nonfood-contact surfaces - cleaning frequency
- Minor Controlling Pests
- Passed Jun 9
Routine Inspection
4 violations, 3 critical
- Critical Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding of In-Shell Eggs
- Critical Preventing Contamination by Hands - Hands and arms - Where to Wash
- Critical Good Hygienic Practices - Food Contamination Prevention - Eating, Drinking, or Using Tobacco Products
- Minor Food equipment - certification and classification
Nearby
BiteKarma scores around du jours, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
