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How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 8 of 8 graded inspections since 2024.
- Last inspected Oct 21, 2026: passed with no violations.
- Keeps coming up: Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch, cited 4 times, plus 4 other repeat issues.
- 16 critical violations in the last two years.
Inspection history 8 visits
- 2026
- Passed Oct 21
Follow-Up Inspection
No violations
- Passed Oct 14
Routine Inspection
6 violations, 3 critical
- Critical Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
- Critical Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
- Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- Minor Food Storage Containers - Identified with Common Name of Food
- Minor Food Choking Standards
- Minor Cleaning- Frequency and Restrictions
- Passed May 5
Routine Inspection
12 violations, 5 critical
- Critical Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events
- Critical Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
- Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- Critical Demonstration of Knowledge - Certified Manager
- Critical Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
- Minor Storage of Soiled Linens - Methods
- Minor Toilet room receptacle - covered
- Minor Using Dressing Rooms and Lockers
- Minor Warewashing equipment: Determining Chemical Sanitizer Concentration
- Minor Equipment - Good Repair and Proper Adjustment
- Minor Outer Openings - Protected
- Minor Temperature Measuring Device - Functionality
- 2025
- Passed Dec 2
Routine Inspection
3 violations, 2 critical
- Critical Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
- Critical Protection from Contamination - Sanitizing Frequency Utensils/Food Contact Surfaces - Before Use After Cleaning
- Minor Warewashing equipment: Determining Chemical Sanitizer Concentration
Nearby
BiteKarma scores around Dewey's Pizza, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.