69
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2025.
- Last inspected Jul 23, 2026: passed with 11 violations, 5 critical.
- Keeps coming up: Employee Health - Management and Personnel - Employee Health, cited 2 times, plus 2 other repeat issues.
- 12 critical violations in the last two years.
Inspection history 4 visits
- 2026
- Passed Jul 23
Routine Inspection
11 violations, 5 critical
- Critical Time/Temperature Controlled Safety Food - Cooling methods
- Critical Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding
- Critical Time/Temperature Controlled Safety Food - Non-Continuous Cooking of Raw Animal Foods
- Critical Good Hygienic Practices - Food Contamination Prevention - Eating, Drinking, or Using Tobacco Products
- Critical Protection from Contamination - Food Contact with Equipment, Utensils, and Linens
- Minor In-use utensils - between-use storage
- Minor Single-service articles and Single-use Articles - Use Limitations
- Minor Preset Tableware
- Minor Food Storage: Preventing Contamination from the Premises
- Minor Hair restraints, effectiveness
- Minor Nonfood Contact Surfaces - Cleanability
- Passed Feb 24
Routine Inspection
1 violation, 1 critical
- Critical Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- 2025
- Passed Aug 7
Routine Inspection
2 violations, 2 critical
- Critical Employee Health - Management and Personnel - Employee Health
- Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- Passed Feb 25
Routine Inspection
6 violations, 4 critical
- Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- Critical Demonstration of Knowledge - Certified Manager
- Critical Employee Health - Management and Personnel - Employee Health
- Critical Demonstration of Knowledge - Assignment of Responsibility
- Minor Food Storage: Preventing Contamination from the Premises
- Minor Sanitizing solutions - Testing Devices
Nearby
BiteKarma scores around Buddha Barn Thai Bistro, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
